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IMA Fungus 12(1): e33935
doi:
10.1186/s43008-021-00069-9
Published:
22 Jun 2021
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Authors
University of Sri Jayewardenepura, Department of Biosystems Technology, Faculty of Technology, Homagama, Sri Lanka
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University of Sri Jayewardenepura, Department of Botany, Faculty of Applied Sciences, Nugegoda, Sri Lanka
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Genetic Improvement of Fruits and Vegetables Laboratory, United States Department of Agriculture Agricultural Research Service, Beltsville,
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USDA-ARS, Mycology & Nematology Genetic Diversity and Biology Laboratory, Beltsville,
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY-NC 4.0), which permits to copy and distribute the article for non-commercial purposes, provided that the article is not altered or modified and the original author and source are credited.
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