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IMA Fungus 13(1): e33983
doi: 10.1186/s43008-022-00096-0
Published: 19 May 2022
This article is part of:
IMA Fungus 13(1)
Authors
Xi-Hui DU
China
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Dongmei Wu
Xinjiang Academy Agricultural Reclamation of Sciences, Biotechnology Research Institute, Shihezi, China
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Heng Kang
Huazhong Agricultural University, Institute of Applied Mycology, Wuhan, China
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Hanchen Wang
Chongqing Normal University, College of Life Sciences, Chongqing, China
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Nan Xu
Chongqing Normal University, College of Life Sciences, Chongqing, China
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Tingting Li
Key Laboratory of Chemistry in Ethnic Medicinal Resources, State Ethnic Affairs Commission & Ministry of Education, School of Ethnic Medicine, Yunnan Minzu University, Kunming, 650504, China, China
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Keliang Chen
Chongqing Normal University, College of Life Sciences, Chongqing, China
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Conflict of interest
The authors have declared that no competing interests exist.
This is an open access article distributed under the terms of the Creative Commons Attribution License (CC BY-NC 4.0), which permits to copy and distribute the article for non-commercial purposes, provided that the article is not altered or modified and the original author and source are credited.
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